InflammaCore

Yes: licensed in Canada

The product licence is active. Whether the product is actually on the market is a separate, voluntary notice; the official record shows it.

Licence status Active; licensed October 20, 2020; licence last revised January 14, 2026.

Natural Product Number (NPN): 80105464
Licence holder: Ortho Molecular Products Inc.
Dosage form: Powder
Route: Oral
Licensing route: General (non-traditional)
First licensed: October 20, 2020
Licence last revised: January 14, 2026

Also sold as

Other product names on the same licence.

GI Core Strawberry
InflammaCore Strawberry

Medicinal ingredients

Per dosage unit, as licensed.

Ingredient	Amount	Source and potency
Linum usitatissimumSeed	3 g	Seed
Aminoacetic acidGlycine	250 mg	Glycine
PropolisApis mellifera - secretion; 4.0:1.0 Dry; equivalent to 100.0 mg dried herb	25 mg	Apis mellifera - secretion; 4.0:1.0 Dry; equivalent to 100.0 mg dried herb
Vitamin DCholecalciferol	25 microgram	Cholecalciferol
L-GlutamineL-Glutamine	1.25 g	L-Glutamine
3,3',4',5,7-PentahydroxyflavoneQuercetin dihydrate	112 mg	Quercetin dihydrate
L-LysineL-Lysine monohydrochloride	300 mg	L-Lysine monohydrochloride
L-ProlineL-Proline	250 mg	L-Proline
Zingiber officinaleRhizome; 5 % Total gingerols; 8.0:1.0 Dry; equivalent to 400.0 mg dried herb	50 mg	Rhizome; 5 % Total gingerols; 8.0:1.0 Dry; equivalent to 400.0 mg dried herb
Camellia sinensisLeaf; 80 % Catechins	50 mg	Leaf; 80 % Catechins
Camellia sinensisLeaf; 45 % Epigallocatechin 3-gallate	not listed	Leaf; 45 % Epigallocatechin 3-gallate
Rice ProteinOryza sativa - Seed; 70.4 % Protein	7.9 g	Oryza sativa - Seed; 70.4 % Protein
Rosmarinus officinalisLeaf; 10.0:1.0 Dry; equivalent to 500.0 mg dried herb	50 mg	Leaf; 10.0:1.0 Dry; equivalent to 500.0 mg dried herb
Scutellaria baicalensisRoot; 30 % Bioflavonoids; 12.0:1.0 Dry; equivalent to 1500.0 mg dried herb	125 mg	Root; 30 % Bioflavonoids; 12.0:1.0 Dry; equivalent to 1500.0 mg dried herb
Curcuma longaRhizome; 50 % Curcuminoids	125 mg	Rhizome; 50 % Curcuminoids

What it is licensed for

The licence’s own wording. Directions, doses, cautions and warnings are on the official record and the label.

Helps in collagen formation. Ginger is traditionally used in Herbal Medicine to help relieve digestive upset/disturbances including lack of appetite, nausea, digestive spasms, indigestion, dyspepsia and flatulent colic (carminative). Ginger is traditionally used in Herbal Medicine as an expectorant and anti-tussive to help relieve bronchitis as well as coughs and colds. Source of/Provides antioxidants. Assists in the building of lean muscle [tissue/mass] when combined with regular [weight/resistance] training and a healthy balanced diet. Athletic support. Source of (an) (essential) amino acid(s) involved in muscle protein synthesis. Source of (an) (non-essential) amino acid(s) involved in muscle protein synthesis. Source of (an) essential amino acid(s) for the maintenance of good health. Source of amino acids involved in muscle protein synthesis. Source of protein for the maintenance of good health. Source of protein which helps build and repair body tissues. Workout supplement. Calcium intake, when combined with sufficient vitamin D, a healthy diet, and regular exercise, may reduce the risk of developing osteoporosis. Helps (to) maintain/support immune function. Helps in the absorption (and use) of calcium and phosphorus. Helps in the development and maintenance of bones and teeth. Helps with immune function.

Non-medicinal ingredients

Whole Milk Flavour; Cream flavour; Medium chain triglycerides; Rebaudioside A; Xanthan Gum; Silicon dioxide; Gum arabic; Guar Gum; Acacia gum; Brown Rice Syrup; Vitamin C; Strawberry flavour; Arabinogalactan; Citric acid; Beetroot red

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