Natural health product · NPN 80055007
Enzymes
Yes: licensed in Canada
The product licence is active. Whether the product is actually on the market is a separate, voluntary notice; the official record shows it.
Licence status Active; licensed October 21, 2014; licence last revised November 18, 2024.
- Natural Product Number (NPN)
- 80055007
- Licence holder
- JAMP Pharma CorporationBoucherville, Quebec, Canada
- Dosage form
- Capsule
- Route
- Oral
- Licensing route
- Non-Traditional
- First licensed
- October 21, 2014
- Licence last revised
- November 18, 2024
Medicinal ingredients
Per dosage unit, as licensed.
| Ingredient | Amount | Source and potency |
|---|---|---|
| 4-alpha-D-Glucan glucanohydrolaseAspergillus flavus var. oryzae - Whole; 2,500 fcc alpha-amylase dextrinizing units | 25 mg | Aspergillus flavus var. oryzae - Whole; 2,500 fcc alpha-amylase dextrinizing units |
| 4-alpha-D-Glucan glucanohydrolaseAspergillus flavus var. oryzae - Whole | not listed | Aspergillus flavus var. oryzae - Whole |
| Trigonella foenum-graecumTrigonella foenum-graecum - seed | 50 mg | Trigonella foenum-graecum - seed |
| Malt diastaseAspergillus flavus var. oryzae - Whole; 200 fcc du | 7.4 mg | Aspergillus flavus var. oryzae - Whole; 200 fcc du |
| Malt diastaseAspergillus flavus var. oryzae - Whole | not listed | Aspergillus flavus var. oryzae - Whole |
| ProteaseAspergillus flavus var. oryzae - Whole; 2,000 fcc hut | 8 mg | Aspergillus flavus var. oryzae - Whole; 2,000 fcc hut |
| ProteaseAspergillus flavus var. oryzae - Whole | not listed | Aspergillus flavus var. oryzae - Whole |
| Beta-fructofuranosidaseSaccharomyces cerevisiae - whole; 200 fcc su | 20 mg | Saccharomyces cerevisiae - whole; 200 fcc su |
| Beta-fructofuranosidaseSaccharomyces cerevisiae - whole | not listed | Saccharomyces cerevisiae - whole |
| 4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolaseTrichoderma longibrachiatum - Whole; 300 fcc cu | 3.8 mg | Trichoderma longibrachiatum - Whole; 300 fcc cu |
| 4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolaseTrichoderma longibrachiatum - Whole | not listed | Trichoderma longibrachiatum - Whole |
| ProteaseAspergillus flavus var. oryzae - Whole; 8,000 fcc hut | 16 mg | Aspergillus flavus var. oryzae - Whole; 8,000 fcc hut |
| ProteaseAspergillus flavus var. oryzae - Whole | not listed | Aspergillus flavus var. oryzae - Whole |
| ProteaseAspergillus flavus var. oryzae - Whole; 15,000 fcc hut | 30 mg | Aspergillus flavus var. oryzae - Whole; 15,000 fcc hut |
| ProteaseAspergillus flavus var. oryzae - Whole | not listed | Aspergillus flavus var. oryzae - Whole |
| beta-galactosidaseAspergillus flavus var. oryzae - Whole; 100 fcc alu | 1 mg | Aspergillus flavus var. oryzae - Whole; 100 fcc alu |
| beta-galactosidaseAspergillus flavus var. oryzae - Whole | not listed | Aspergillus flavus var. oryzae - Whole |
| 1,4-alpha-D-Glucan glucohydrolaseAspergillus niger - Whole; 5 fcc glucoamylase units | 11.1 mg | Aspergillus niger - Whole; 5 fcc glucoamylase units |
| 1,4-alpha-D-Glucan glucohydrolaseAspergillus niger - Whole | not listed | Aspergillus niger - Whole |
| ZingiberZingiber officinale - Rhizome | 60 mg | Zingiber officinale - Rhizome |
| Triacylglycerol lipaseRhizopus oryzae - Whole; 150 fcc lu | 7.5 mg | Rhizopus oryzae - Whole; 150 fcc lu |
| Triacylglycerol lipaseRhizopus oryzae - Whole | not listed | Rhizopus oryzae - Whole |
| ProteaseAspergillus niger - Whole; 10 fcc sapu | 9.3 mg | Aspergillus niger - Whole; 10 fcc sapu |
| ProteaseAspergillus niger - Whole | not listed | Aspergillus niger - Whole |
| alpha-D-Galactoside galactohydrolaseAspergillus niger - Whole; 125 fcc agu | 8.3 mg | Aspergillus niger - Whole; 125 fcc agu |
| alpha-D-Galactoside galactohydrolaseAspergillus niger - Whole | not listed | Aspergillus niger - Whole |
What it is licensed for
The licence’s own wording. Directions, doses, cautions and warnings are on the official record and the label.
- Digestive aid Digestive enzyme Helps digest proteins Helps reduce gas production/flatulence following meal rich in fermentable carbohydrates (such as vegetables, pulses/legumes/beans and whole grains) Helps prevent gastrointestinal intolerance of oligosaccharides/fermentable carbohydrates
Non-medicinal ingredients
Rice bran; Medium chain triglycerides; Modified food starch; Silicon dioxide; Maltodextrin; Hypromellose; Tocopherols
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