transform+ pulse

No: licence discontinued

The licence holder discontinued the product licence.

Licence status Discontinued; licensed January 10, 2013; licence last revised June 10, 2013.

Natural Product Number (NPN): 80038626
Licence holder: Genuine Health Inc.
Dosage form: Powder
Route: Oral
Licensing route: Non-Traditional
First licensed: January 10, 2013
Licence last revised: June 10, 2013

Medicinal ingredients

Per dosage unit, as licensed.

Ingredient	Amount	Source and potency
Whey Protein Isolate	2.25 g	Cow's milk; 90 % Protein
Lactobacillus casei	0.045 billion cfu	Isolated from dehydrated fermented milk (R0215)
Linum usitatissimum	1 g	Seed(s); 30 % Protein
Malus domestica	516.5 mg	Fruit
Bifidobacterium bifidum	0.02 billion cfu	Isolated from human adult intestine (R0071)
Bifidobacterium breve	0.12 billion cfu	Isolated from infant intestine (R0070)
Medicago sativa	191.5 mg	Grass(es)
Ginkgo biloba	10 mg	Leaf; 24 % Gingko flavonglycosides; 50:1 extract; equivalent to 500 mg dried herb
Ginkgo biloba	—	Leaf; 6 % Terpene Iactones
Vaccinium myrtillus	5 mg	Berry/Berries; 25 % Anthocyanidins; 100:1 extract; equivalent to 500 mg dried herb
Glycyrrhiza uralensis	58 mg	Root; 10 % Glycyrrhizin; 5:1 extract; equivalent to 290 mg dried herb
Lactobacillus salivarius	0.02 billion cfu	Isolated from human oral cavity (R0078)
Palmaria palmata	16.5 mg	Seaweed
Bee pollen	75 mg	Bee pollen
Bifidobacterium longum subsp. longum	0.02 billion cfu	Isolated from nutrish milk (0175)
Triacylglycerol lipase	15 mg	Aspergillus niger
Triacylglycerol lipase	77.7 fcc lu	Aspergillus niger
Oryza sativa	191.5 mg	Kernel
Fungal protease	60 mg	Aspergillus flavus var. oryzae
Fungal protease	2,700 fcc hut	Aspergillus flavus var. oryzae
Camellia sinensis	7.5 mg	90 % Polyphenols; 20:1 extract; equivalent to 150 mg dried herb
Chlorella pyrenoidosa	191.5 mg	Cracked cell wall
Silybum marianum	30 mg	Seed(s); 80 % Silymarin; 15:1 extract; equivalent to 450 mg dried herb
Malpighia glabra	57.5 mg	Berry juice; 18 % Vitamin C
Cannabis sativa	0.25 g	Seed(s); 42 % Protein
Beta vulgaris	21.5 mg	Root
1,3-beta-D-xylan xylanohydrolase	15 mg	Trichoderma reesei
1,3-beta-D-xylan xylanohydrolase	30.75 fcc xu	Trichoderma reesei
Hordeum vulgare	367 mg	Grass(es)
Eleutherococcus senticosus	30 mg	Root; 0.8 % Eleutherosides; 28:1 extract; equivalent to 840 mg dried herb
4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolase	37.5 mg	Trichoderma spp.
4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolase	157.5 fcc cu	Trichoderma spp.
Triticum aestivum	191.5 mg	Grass(es)
Royal jelly	75 mg	Bee saliva; 5 % 10-HDA
Lactobacillus helveticus	0.095 billion cfu	Isolated from dairy source (R0052)
Lactobacillus plantarum	0.045 billion cfu	Isolated from vegetable source (R1012)
Vitis vinifera	2.5 mg	Grape; 95 % Proanthocyanidins; 500:1 extract; equivalent to 1250 mg dried herb
Vitis vinifera	—	Grape; 200 ppm / 0.02 % Resveratrol
Spirulina platensis	725 mg	Cells
Glycine max	191.5 mg	Sprout(s)
Lactobacillus rhamnosus	0.215 billion cfu	Isolated from dehydrated milk (R0011)
Pisum sativum	8.25 g	Kernel; 82 % Protein
Lecithin	1,085.5 mg	Glycine max, Soy beans; 26 % Phosphatidyl choline
Fructooligosaccharides	50 mg	Cichorium intybus - Root
Bacterial Protease	22.5 mg	Bacillus subtilis
Bacterial Protease	630 fcc pc	Bacillus subtilis

What it is licensed for

The licence’s own wording. Directions, doses, cautions and warnings are on the official record and the label.

Source of protein and essential amino acids for general health. Source of phytochemical rich greens+ for increased energy. Source of protein for the maintenance of good health. Protein helps build and repair body tissue. Protein helps build antibodies. Source of essential amino acids for the maintenance of good health.

Non-medicinal ingredients

Stevia; Liquorice Dry; Sodium chloride; Almond Natural Flavour; Malt extract; Natural french vanilla flavour; Silicon dioxide