ApprovalTrail

Natural health product · NPN 80088339

PERFORMANCE INSPIRED PERFORMANCE WHEY

Yes: licensed in Canada

The product licence is active. Whether the product is actually on the market is a separate, voluntary notice; the official record shows it.

Licence status Active; licensed September 12, 2018.
Natural Product Number (NPN)
80088339
Licence holder
Mw
Dosage form
Powder
Route
Oral
Licensing route
Non-Traditional
First licensed
September 12, 2018

Also sold as

Other product names on the same licence.

  • Performance Whey (Gourmet Natural Vanilla Bean Flavour, Decadent Natural Chocolate Flavour, Strawberries & Cream)

Medicinal ingredients

Per dosage unit, as licensed.

IngredientAmount
Triacylglycerol lipase15 fcc lu
Triacylglycerol lipase15 mg
beta-galactosidase75 fcc alu
beta-galactosidase15 mg
4-alpha-D-Glucan glucanohydrolase75 fcc alpha-amylase dextrinizing units
4-alpha-D-Glucan glucanohydrolase15 mg
Fungal protease75 fcc hemoglobin units on the tyrosine basis
Fungal protease15 mg
4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolase45 fcc cu
4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolase15 mg
Whey protein isolate15 g
Whey protein concentrate15 g
Beta vulgaris25 mg

What it is licensed for

The licence’s own wording. Directions, doses, cautions and warnings are on the official record and the label.

  • Excellent source of protein for the maintenance of good health Excellent source of protein which helps build and repair body tissues Excellent source of protein which helps build antibodies. Assists in the building of lean muscle [tissue/mass] when combined with regular [weight/resistance] training and a healthy balanced diet. Source of antioxidant(s)/Provides antioxidant(s) that help(s) fight/protect (cell) against/reduce (the oxidative effect of/the oxidative damage caused by/cell damage caused by) free radicals. Workout Supplement. Athletic Support.

Non-medicinal ingredients

Sucrose; Alkalized cocoa powder; Polydextrose; Vanilla beans; Xanthan Gum; Flavour; Cellulose gum; Rebaudioside A; Silicon dioxide; Sodium chloride; Carrageenan; Potassium phosphate, dibasic; Lecithin