Natural health product · NPN 80094981
Multi-V
Yes: licensed in Canada
The product licence is active. Whether the product is actually on the market is a separate, voluntary notice; the official record shows it.
Licence status Active; licensed October 23, 2019.
- Natural Product Number (NPN)
- 80094981
- Licence holder
- Abby Pharmaceuticals Corporation
- Dosage form
- Tablet
- Route
- Oral
- Licensing route
- CompendialThe company attested that the product meets a Health Canada monograph.
- First licensed
- October 23, 2019
Also sold as
Other product names on the same licence.
- Multi-V6
- Multi-Vit 6
Medicinal ingredients
Per dosage unit, as licensed.
| Ingredient | Amount | Source and potency |
|---|---|---|
| Thiamine | 1.5 mg | Thiamine hydrochloride |
| Vitamin D | 400 IU | Cholecalciferol |
| Vitamin D | 10 mcg | Cholecalciferol |
| Vitamin C | 50 mg | Ascorbic acid |
| Niacinamide | 15 mg | Niacinamide |
| Vitamin A | 2,300 IU | Vitamin A acetate |
| Vitamin A | 687.6 mcg rae | Vitamin A acetate |
| Riboflavin | 1.5 mg | Riboflavin |
What it is licensed for
The licence’s own wording. Directions, doses, cautions and warnings are on the official record and the label.
- Multi-vitamin supplement. Helps to maintain eyesight/skin/membranes/(and) immune function (health). Helps to maintain eyesight and in the development and maintenance of night vision. Helps in the development and maintenance of bones and teeth. Helps in the absorption and use of calcium and phosphorus. Calcium intake, when combined with sufficient Vitamin D, a healthy diet and regular exercise may reduce the risk of developing osteoporosis. Helps in the development and maintenance of bones, cartilage, teeth and/or gums and in connective tissue formation. Helps in wound healing. Antioxidant for good health. Supports energy production. Helps to maintain normal red blood cells. Helps to maintain normal metabolism of iron. Helps to maintain the body's ability to metabolize nutrients.
Non-medicinal ingredients
Magnesium stearate; Sodium starch glycolate; Hypromellose; Microcrystalline cellulose