Natural health product · NPN 80119947
Immune Plus
Yes: licensed in Canada
The product licence is active. Whether the product is actually on the market is a separate, voluntary notice; the official record shows it.
Licence status Active; licensed July 18, 2022; licence last revised January 29, 2026.
- Natural Product Number (NPN)
- 80119947
- Licence holder
- Plexus Canada Limited Partnership
- Dosage form
- Capsule
- Route
- Oral
- Licensing route
- General (non-traditional)
- First licensed
- July 18, 2022
- Licence last revised
- January 29, 2026
Medicinal ingredients
Per dosage unit, as licensed.
| Ingredient | Amount | Source and potency |
|---|---|---|
| Euterpe oleracea | 1.075 mg | Fruit |
| Sambucus nigra subsp. nigra | 0.77 mg | Fruit |
| Brassica oleracea var. gemmifera | 0.03 mg | Leaf bud |
| Solanum lycopersicum | 2.14 mg | Fruit |
| Malus domestica | 4.075 mg | Fruit; 600.0:1.0 Dry; equivalent to 2445.0 mg dried herb |
| Spinacia oleracea | 0.43 mg | Leaf |
| Cinnamomum burmannii | 0.5075 mg | Aged bark |
| Agaricus blazei | 250 mg | Fruiting body; 4.0:1.0 Dry; equivalent to 1000.0 mg dried herb |
| 3,3',4',5,7-Pentahydroxyflavone | 2.29 mg | Styphnolobium japonicum - flower |
| Ocimum basilicum | 1.015 mg | Leaf |
| Malpighia glabra | 2.2 mg | Fruit |
| Vaccinium myrtillus | 0.155 mg | Fruit; 25 % Anthocyanidins; 250.0:1.0 Dry; equivalent to 38.75 mg dried herb |
| Allium cepa | 4.43 mg | Bulb; 80 % Quercetin; 50.0:1.0 Dry; equivalent to 221.5 mg dried herb |
| Myrciaria dubia | 0.49 mg | Fruit |
| Rubus idaeus | 0.465 mg | Fruit |
| Curcuma longa | 1.015 mg | Rhizome |
| Daucus carota | 0.785 mg | Root |
| Green Coffee Bean Extract | 6.88 mg | 50 % Chlorogenic acids; 12.0:1.0 Dry; equivalent to 82.56 mg dried herb |
| Prunus avium | 0.395 mg | Fruit |
| Allium sativum | 1.015 mg | Bulb |
| Origanum vulgare | 1.015 mg | Leaf |
| Garcinia mangostana | 0.61 mg | Fruit |
| Oryza sativa | 12.5 mg | Seed; 100.0:1.0 Dry; equivalent to 1250.0 mg dried herb |
| Brassica oleracea var. italica | 1.985 mg | Herb top |
| Vitamin C | 45 mg | |
| Cinnamomum aromaticum | 0.5075 mg | Aged bark |
| Camellia sinensis | 6.11 mg | Leaf; 70 % Catechins; 20.0:1.0 Dry; equivalent to 122.2 mg dried herb |
| Trametes versicolor | 200 mg | Fruiting body; 20.0:1.0 Dry; equivalent to 4000.0 mg dried herb |
| Rubus plicatus | 0.465 mg | Fruit |
| Ribes nigrum | 0.465 mg | Fruit; 25 % Anthocyanins; 60.0:1.0 Dry; equivalent to 27.9 mg dried herb |
| Aronia melanocarpa | 0.42 mg | Fruit |
| Brassica oleracea var. viridis | 0.415 mg | Leaf |
| Andrographis paniculata | 30 mg | Herb top; 100.0:1.0 Dry; equivalent to 3000.0 mg dried herb |
| Brassica oleracea var. italica | 4.99 mg | |
| Vaccinium corymbosum | 0.465 mg | Fruit; 12 % Anthocyanidins; 80.0:1.0 Dry; equivalent to 37.2 mg dried herb |
What it is licensed for
The licence’s own wording. Directions, doses, cautions and warnings are on the official record and the label.
- A factor in the maintenance of good health. Contributes to maintaining general health. Helps (to) maintain/support immune function/system. Helps (to) maintain/support immune function. Helps in collagen formation to maintain healthy bones, cartilage, teeth and/or gums. Helps in connective tissue formation. Helps in the development and maintenance of bones, cartilage, teeth and/or gums and in connective tissue formation. Helps in the normal function of the immune system. Helps in wound healing. Helps in wound healing and connective tissue formation. Helps to maintain the body's ability to metabolize nutrients. Maintains good health. Supports good health. Antioxidant for good health. Source of antioxidant(s)/Provides antioxidant(s). Source of antioxidant(s)/Provides antioxidant(s) that help(s) fight/protect (cell) against/reduce (the oxidative effect of/the oxidative damage caused by/cell damage caused by) free radicals.Source of fungal polysaccharides with immunomodulating properties.
Non-medicinal ingredients
Medium-chain triglycerides; Rice flour; Silicon dioxide; Hypromellose