Natural health product · NPN 80066146
Genesis
No: licence discontinued
The licence holder discontinued the product licence.
Licence status Discontinued; licensed December 30, 2015.
- Natural Product Number (NPN)
- 80066146
- Licence holder
- Allysian Sciences Inc.
- Dosage form
- Powder
- Route
- Oral
- Licensing route
- Non-Traditional
- First licensed
- December 30, 2015
Also sold as
Other product names on the same licence.
- Greens and Berrys Formula
Medicinal ingredients
Per dosage unit, as licensed.
| Ingredient | Amount | Source and potency |
|---|---|---|
| Astragalus membranaceus | 30 milligrams | Astragalus membranaceus - root |
| Ribes nigrum | 40 milligrams | Ribes nigrum - fruit |
| Urtica dioica | 5 milligrams | Urtica dioica - herb top |
| Apium graveolens | 20 milligrams | Stem(s) |
| Fagopyrum esculentum | 75 milligrams | Seed(s) |
| Medicago sativa | 500 milligrams | Medicago sativa - Herb top |
| 4-alpha-D-Glucan glucanohydrolase | 100 fcc du | Alpha-amylase |
| 4-alpha-D-Glucan glucanohydrolase | 100 fcc du | Aspergillus niger - Whole |
| Brassica oleracea var. gemmifera | 60 milligrams | Leaf |
| Crataegus pinnatifida | 15 milligrams | Crataegus pinnatifida, fruit |
| Vitis vinifera | 15 milligrams | Vitis vinifera - Seed; 85 % Proanthocyanidins; 8.0:1.0 Dry; equivalent to 120.0 milligrams dried herb |
| Palmaria palmata | 25 milligrams | Whole |
| (1E,6E)-1,7-Bis(4-hydroxy-3-methoxyphenyl)-1,6-heptadiene-3,5-dione | 100 milligrams | Curcumin |
| (1E,6E)-1,7-Bis(4-hydroxy-3-methoxyphenyl)-1,6-heptadiene-3,5-dione | 100 milligrams | Curcuma longa - rhizome |
| Daucus carota subsp. sativus | 200 milligrams | Daucus carota subsp. carota - Root |
| Eleutherococcus senticosus | 25 milligrams | Eleutherococcus senticosus - root; 0.8 % Eleutherosides |
| Humic acids | 75 milligrams | Peat |
| Brassica oleracea var. botrytis | 60 milligrams | Brassica oleracea var. botrytis - flower |
| Brassica oleracea var. botrytis | 60 milligrams | Stem(s) |
| Euterpe oleracea | 1,000 milligrams | Euterpe oleracea, fruit |
| Inulin | 15 milligrams | Inulin |
| Inulin | 15 milligrams | Cichorium intybus - Root |
| Lactiplantibacillus plantarum | 2 billion cfu | Lactobacillus plantarum - Whole cell |
| Lactiplantibacillus plantarum | 2 billion cfu | 299v |
| Prunus armeniaca | 90 milligrams | Prunus armeniaca - fruit |
| Beta vulgaris | 1,000 milligrams | Beta vulgaris - Root |
| All-trans-lycopene | 3 milligrams | Solanum lycopersicum - fruit |
| Protease | 10 fcc sapu | Aspergillus niger - Whole |
| Protease | 10 fcc sapu | Fungal protease |
| Lecithin | 1,750 milligrams | Lecithin |
| Lecithin | 1,750 milligrams | Glycine max - Seed |
| Oryza sativa | 800 milligrams | Oryza sativa - Seed |
| Punica granatum | 300 milligrams | Punica granatum, Fruit |
| Glycine max | 150 milligrams | Glycine max - Seed |
| Brassica oleracea var. viridis | 35 milligrams | Brassica oleracea var. viridis - Leaf |
| Panax ginseng | 25 milligrams | Panax ginseng - root; 10 % Total ginsenosides; 5.0:1.0 Dry; equivalent to 125.0 milligrams dried herb |
| (3R,3'R,6'R)-beta,epsilon-Carotene-3,3'-diol | 2 milligrams | Tagetes erecta - Flower |
| (3R,3'R,6'R)-beta,epsilon-Carotene-3,3'-diol | 2 milligrams | Lutein |
| Arthrospira platensis | 1,000 milligrams | Arthrospira platensis - whole |
| Lycium barbarum | 1,000 milligrams | Lycium barbarum - Fruit |
| trans-Resveratrol | 2.5 milligrams | Resveratrol |
| trans-Resveratrol | 2.5 milligrams | Vitis vinifera - Fruit |
| Garcinia mangostana | 200 milligrams | Fruit |
| Petroselinum crispum | 20 milligrams | Petroselinum crispum -Leaf |
| Malpighia glabra | 200 milligrams | Malpighia glabra, Fruit |
| Fructooligosaccharides | 500 milligrams | Whole |
| Fructooligosaccharides | 500 milligrams | Helianthus tuberosus |
| Fructooligosaccharides | 500 milligrams | Fructooligosaccharides |
| Silybum marianum | 25 milligrams | Silybum marianum - Fruit; 80 % Silymarin; 30.0:1.0 Dry; equivalent to 750.0 milligrams dried herb |
| Rubus idaeus | 70 milligrams | rubus idaeus - fruit |
| Pectin | 105 milligrams | Malus domestica - Fruit |
| Pectin | 105 milligrams | Pectin |
| Vaccinium macrocarpon | 140 milligrams | Vaccinium macrocarpon- Fruit |
| Mangifera indica | 20 milligrams | Fruit |
| Camellia sinensis | — | Camellia sinensis - leaf; 6 % Caffeine |
| Camellia sinensis | 140 milligrams | Camellia sinensis - leaf; 50 % Polyphenols; 4.0:1.0 Dry; equivalent to 560.0 milligrams dried herb |
| Spinacia oleracea | 75 milligrams | Spinacia oleracea - Leaf |
| Rosmarinus officinalis | 30 milligrams | Rosmarinus Officinalis leaf; 4.0:1.0 Dry; equivalent to 120.0 milligrams dried herb |
| Aloe vera | 20 milligrams | Latex |
| Hordeum vulgare | 750 milligrams | Herb top |
| Olea europaea | 15 milligrams | Olea europaea - leaf |
| Triacylglycerol lipase | 100 fcc lu | Triacylglycerol lipase |
| Triacylglycerol lipase | 100 fcc lu | Aspergillus niger - Whole |
| Hippophae rhamnoides | 35 milligrams | hippophae rhamnoides - fruit |
| Nasturtium officinale | 15 milligrams | Nasturtium officinale - Leaf |
| Malus domestica | 70 milligrams | Malus domestica - Fruit; 4.0:1.0 Dry; equivalent to 280.0 milligrams dried herb |
| Vaccinium angustifolium | 175 milligrams | Vaccinium angustifolium - Fruit |
| Brassica oleracea var. italica | 100 milligrams | Brassica oleracea var. italica - Flower |
| Brassica oleracea var. italica | 100 milligrams | Stem(s) |
| 4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolase | 10 fcc cu | Cellulase |
| 4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolase | 10 fcc cu | Aspergillus niger - Whole |
| Chlorella vulgaris | 200 milligrams | Chlorella vulgaris - Broken Cell |
| Vaccinium myrtillus | 15 milligrams | Vaccinium myrtillus - Fruit; 25 % Anthocyanidins; 4.0:1.0 Dry; equivalent to 60.0 milligrams dried herb |
| Taraxacum officinale | 10 milligrams | Taraxacum officinale - Root |
| Withania somnifera | 50 micrograms | Withania somnifera - root |
| Lactobacillus acidophilus | 2 billion cfu | LA-05 |
| Lactobacillus acidophilus | 2 billion cfu | Lactobacillus acidophilus - Whole cell |
| Ginkgo biloba | 20 milligrams | Ginkgo biloba - leaf; 24 % Flavonoid glycosides; 50.0:1.0 Dry; equivalent to 1000.0 milligrams dried herb |
| Ginkgo biloba | — | Ginkgo biloba - leaf; 6 % Terpene lactones |
| Fragaria x ananassa | 125 milligrams | Fragaria x ananassa - fruit |
| Sambucus nigra subsp. nigra | 35 milligrams | Fruit |
| Triticum aestivum | 100 milligrams | Leaf |
| 3,3',4',5,7-Pentahydroxyflavone | 50 milligrams | Styphnolobium japonicum - flower |
| Undaria pinnatifida | 20 milligrams | Undaria pinnatifida - whole plant |
| Rhodiola rosea | 25 milligrams | Rhodiola rosea - Root; 3 % Rosavin; 5.0:1.0 Dry; equivalent to 125.0 milligrams dried herb |
| Rhodiola rosea | — | Rhodiola rosea - Root; 1 % Salidroside |
| Psidium guajava | 40 milligrams | Fruit |
| Phyllanthus emblica | 215 milligrams | Phyllanthus emblica - fruit |
| Rosa canina | 250 milligrams | Rosa canina, Fruit; 8.0:1.0 Dry; equivalent to 2000.0 milligrams dried herb |
| Cocos nucifera | 200 milligrams | Seed endosperm |
| Laminaria digitata | 20 milligrams | Laminaria digitata - Whole |
| Avena sativa | 30 milligrams | Avena sativa - seed bran |
| Coriandrum sativum | 50 milligrams | Leaf |
What it is licensed for
The licence’s own wording. Directions, doses, cautions and warnings are on the official record and the label.
- Provides antioxidants for the maintenance of good health.
Non-medicinal ingredients
Stevia rebaudiana leaf; Flavour