Natural health product · NPN 80053904
Complete Body Cleanse Program
No: licence discontinued
The licence holder discontinued the product licence.
- Natural Product Number (NPN)
- 80053904
- Licence holder
- GNC Canada Holdings ULC
- Dosage form
- Kit
- Route
- Oral
- Licensing route
- Non-Traditional
- First licensed
- September 15, 2014
- Licence last revised
- January 11, 2016
Also sold as
Other product names on the same licence.
- Complete Body Cleansing Program
Medicinal ingredients
Per dosage unit, as licensed.
| Ingredient | Amount | Source and potency |
|---|---|---|
| Matricaria recutita | 37.5 mg | Flower |
| Fungal protease | 7 mg | Aspergillus niger - Whole |
| Fungal protease | 7.5 fcc sapu | Aspergillus niger - Whole |
| myo-Inositol-hexakisphosphate 3-phosphohydrolase | 0.85 mg | Aspergillus niger - Whole |
| myo-Inositol-hexakisphosphate 3-phosphohydrolase | 1.25 fcc ftu | Aspergillus niger - Whole |
| 4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolase | 1.25 mg | Trichoderma longibrachiatum - Whole |
| 4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolase | 50 fcc cu | Trichoderma longibrachiatum - Whole |
| Ruscus aculeatus | 200 mg | Root |
| Althaea officinalis | 50 mg | Root |
| Mentha x piperita | 100 mcg | Leaf |
| Zingiber officinale | 50 mg | Rhizome; 15:1 extract; equivalent to 750 mg dried herb |
| Silybum marianum | 100 mg | Seed(s); 30:1 extract; equivalent to 6 g dried herb |
| 4-alpha-D-Glucan glucanohydrolase | 87.5 mg | Aspergillus flavus var. oryzae - Whole |
| 4-alpha-D-Glucan glucanohydrolase | 3,500 fcc du | Aspergillus flavus var. oryzae - Whole |
| Punica granatum | 100 mg | Fruit; 60:1 extract; equivalent to 6 g dried herb |
| Inulin | 5.17 g | Cichorium intybus - Root |
| Bifidobacterium animalis subsp. Lactis | — | CUL-34 |
| Smilax aristolochiifolia | 350 mg | Root |
| Foeniculum vulgare subsp. vulgare var. dulce | 50 mg | Seed(s) |
| N-Acetyl-L-Cysteine | 25 mg | |
| 4-alpha-D-Glucan glucohydrolase | 12.2 mg | Trichoderma longibrachiatum - Whole |
| 4-alpha-D-Glucan glucohydrolase | 6.6 fcc agu | Trichoderma longibrachiatum - Whole |
| Arctostaphylos uva-ursi | 100 mg | Leaf; 3:1 extract; equivalent to 300 mg dried herb |
| Papain | 2.8 mg | Carica papaya - leaf |
| Papain | 140,000 fcc pu | Carica papaya - leaf |
| Fungal protease | 15 mg | Aspergillus flavus var. oryzae - Whole |
| Fungal protease | 7,500 fcc hut | Aspergillus flavus var. oryzae - Whole |
| Allium sativum | 350 mg | Bulb |
| Probiotic blend | 18.75 cfu | CUL-20 |
| Probiotic blend | 6.25 cfu | CUL-20 |
| Carum carvi | 50 mg | Carum carvi - seed; 4:1 extract; equivalent to 200 milligrams dried herb |
| Petroselinum crispum | 100 mg | Leaf |
| 1,3-(1-3,1-4)-beta-D-glucan 3(4)-glucanohydrolase | 1.2 mg | Trichoderma longibrachiatum - Whole |
| 1,3-(1-3,1-4)-beta-D-glucan 3(4)-glucanohydrolase | 4.25 fcc bgu | Trichoderma longibrachiatum - Whole |
| Fungal protease | 2 mg | Aspergillus flavus var. oryzae - Whole |
| Fungal protease | 1,000 fcc hut | Aspergillus flavus var. oryzae - Whole |
| Soy fiber | 1.37 g | Glycine max, Soy beans; 2.47 mg AIE |
| Malt diastase | 0.77 mg | Aspergillus oryzae - whole |
| Malt diastase | 62.5 fcc dp° | Aspergillus oryzae - whole |
| Cynara scolymus | 50 mg | Leaf; 3:1 extract; equivalent to 150 milligrams dried herb |
| Glycyrrhiza glabra | 17.5 mg | Root and Stolon |
| Vitis Vinifera | 25 mg | Seed(s); 4:1 extract; equivalent to 100 mg dried herb |
| Camellia sinensis | 15 mg | Leaf; 1.8 mg Caffeine; 20:1 extract; equivalent to 600 mg dried herb |
| Camellia sinensis | — | Leaf; 15 mg EGCG |
| Triacylglycerol lipase | 12.5 mg | Rhizopus oryzae - Whole |
| Triacylglycerol lipase | 50 fcc lu | Rhizopus oryzae - Whole |
| Camellia sinensis | 30 mg | Leaf; 50 % EGCG; 20:1 extract; equivalent to 600 mg dried herb |
| Camellia sinensis | — | Leaf; 6 % Caffeine |
| L-Methionine | 55 mg | dl-Methionine |
| Juniperus communis | 75 mg | Fruit; 2:1 extract; equivalent to 150 mg dried herb |
| Capsicum annuum | 50 mg | Fruit |
| Glycyrrhiza uralensis | 35 mg | Root and Stolon; 4:1 extract; equivalent to 140 mg dried herb |
| 1,3-beta-D-xylan xylanohydrolase | 2.95 mg | Aspergillus niger - Whole |
| 1,3-beta-D-xylan xylanohydrolase | 515 fcc hcu | Aspergillus niger - Whole |
| Hydrastis canadensis | 75 mg | Root; 5 % Hydrastine; 8:1 extract; equivalent to 600 mg dried herb |
| Vaccinium macrocarpon Aiton (Ericaceae) | 250 mg | Fruit |
| Stem bromelain | 5 mg | Ananas comosus var. comosus - Stem |
| Stem bromelain | 150,000 fcc pu | Ananas comosus var. comosus - Stem |
| 1-Carboxy-N,N,N-trimethylmethanaminium inner salt | 25 mg | Betaine hydrochloride |
| Curcuma longa | 70 mg | Rhizome; 95 % Curcuminoids; 50:1 extract; equivalent to 3.5 g dried herb |
| DL-alpha-Lipoic acid | 5 mg | DL-alpha-Lipoic acid |
| Curcuma longa | 50 mg | Rhizome; 95 % Curcuminoids; 50:1 extract; equivalent to 2.5 g dried herb |
| Zingiber officinale | 50 mg | Rhizome; 5 % Gingerols; 5:1 extract; equivalent to 250 mg dried herb |
| Zingiber officinale | 50 mg | Rhizome; 5 % Gingerols; 5:1 extract; equivalent to 250 mg dried herb |
What it is licensed for
The licence’s own wording. Directions, doses, cautions and warnings are on the official record and the label.
- Ginger is traditionally used in Herbal Medicine to help relieve digestive upset/disturbances including lack of appetite, nausea, digestive spasms, indigestion, dyspepsia and flatulent colic (carminative); as an expectorant and antitussive to help relieve bronchitis as well as coughs and colds. Digestive enzyme. Aid in the digestion of proteins, carbohydrates, starches and fat. Prebiotic. Helps stimulate the growth of healthy bacteria (such as bifidobateria) in the intestine/gut. Source of fiber. Source of antioxidants for the maintenance of good health. Milk Thistle is traditionally used in Herbal Medicine as a hepatoprotectant/liver protectant, to help support liver function, and to help relieve disturbances/dyspepsia. Juniper and Uva Ursi are traditionally used in Herbal Medicine as diuretics. Helps support intestinal/gastrointestinal health. Could promote a favorable gut flora. Turmeric is used in Herbal Medicine as a hepatoprotectant/liver protectant. Traditionally used in Herbal Medicine as a hepatoprotectant/liver protection. Used in Herbal Medicine to help support liver function. Used in Herbal Medicine to help relieve digestive disturbances/dyspepsia. Traditionally used in Herbal Medicine to help alleviate infectious and inflammatory conditions of the digestive tract such as gastritis. Traditionally used in Herbal Medicine as a bitter to aid digestion. Traditionally used in Herbal Medicine as a mild laxative. Goldenseal is traditionally used in Herbal Medicine to help alleviate infectious and inflammatory conditions of the digestive tract such as gastritis, as a bitter to aid digestion, to help relieve digestive disturbances such as dyspepsia. Goldenseal is traditionally used in Herbal medicine to help alleviate infectious and inflammatory conditions of the digestive tract such as gastritis, as a bitter to aid digestion, to help relieve digestive disturbances such as dyspepsia, and as a mild laxative.
Non-medicinal ingredients
Magnesium Stearate; Propylparaben; Polysorbate 80; Carnauba Wax; Acetoglycerides; Calcium carbonate; Hypromellose; Cellulose; Gelatin; Acesulfame Potassium; Hydroxypropylcellulose; Calcium Silicate; Grapefruit flavour; Riboflavin; Hydroxypropyl methylcellulose; Fructooligosaccharides; Dicalcium Phosphate; Ethyl cellulose; Stearic Acid; Methylparaben; Silica; Croscarmellose Sodium; Copper chlorophyllins; Polyethylene Glycol; Isopropyl Alcohol; Medium chain triglycerides; Corn Starch; Clove Powder; Titanium dioxide; Cellulose gum; Carmine; Gum Arabic; Sodium